Dwaeji Bulgogi (Korean Pork Bulgogi)

Name: Dwaeji Bulgogi (Korean Pork Bulgogi)
Total time: 90 min
Yield: 2 份量
Ingredients: 🐖 400g pork shoulder; 🧅 1/2 onion; 5 tbsp soy sauce; 🧂 1 tbsp sugar; 2 tbsp plum extract; 2 tbsp chopped green onion; 🧄 1 tbsp minced garlic; 0.5 tbsp sesame oil; Pinch of black pepper; Pinch of sesame seeds

成本 $15, 保存 $10

來源: Recommended by CookGo

90 Min
2 份量
$15

Dwaeji Bulgogi (Korean Pork Bulgogi)

成本 $15, 保存 $10

來源: Recommended by CookGo

90 Min
2 份量
$15

食材

Meat
- 🐖 400g pork shoulder
Vegetables
- 🧅 1/2 onion
Seasoning
- 5 tbsp soy sauce
- 🧂 1 tbsp sugar
- 2 tbsp plum extract
- 2 tbsp chopped green onion
- 🧄 1 tbsp minced garlic
- 0.5 tbsp sesame oil
- Pinch of black pepper
- Pinch of sesame seeds

步驟

Mix pork shoulder with all seasoning ingredients and massage thoroughly. Add onion and mix lightly. Marinate for 30 minutes to 1 hour.

Heat a pan over medium heat and cook the marinated pork on low heat until fully cooked.

Sprinkle sesame seeds and stir-fry for a few more minutes before serving.

營養成分

每份

🔥

450

卡路里

30g
蛋白質
15g
碳水化合物
20g
脂肪

💡 小提示

Serve with steamed rice or lettuce wraps for a complete meal.You can substitute plum extract with honey or sugar if unavailable.Leftovers can be stored in the fridge for up to 2 days.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。