
Duck Stir-fry with Spicy Sauce
成本 $20, 保存 $15
來源: Recommended by CookGo
- 30 Min
- 4 份量
- $20
Duck Stir-fry with Spicy Sauce
成本 $20, 保存 $15
來源: Recommended by CookGo
- 30 Min
- 4 份量
- $20
食材
Main Ingredients
- 1 whole duck
- 1 handful of chives
- 🧅 1 onion
Seasoning
- 🧅 1/2 onion
- 5 tbsp chili powder
- 3 tbsp gochujang
- 4 tbsp soy sauce
- 🧂 1/2 tbsp salt
- 3 tbsp corn syrup
- 🍬 2 tbsp sugar
- 🧄 1 tbsp minced garlic
- 1 tsp black pepper
- 1 tsp ginger powder
步驟
1
Prepare the seasoning sauce by mixing all the seasoning ingredients. Adjust sugar or chili powder to taste.
2
Massage the duck meat with the prepared sauce thoroughly.
3
Let the marinated duck rest in the refrigerator for at least 30 minutes.
4
Slice the onion into 0.5mm thickness and cut the chives to match the onion length.
5
Heat a pan and stir-fry the marinated duck until almost cooked. Add onion and chives, stir briefly, and cook until done.
營養成分
每份🔥
450
卡路里
- 25g蛋白質
- 20g碳水化合物
- 30g脂肪
💡 小提示
Use fresh duck for better flavor and texture.Adjust the spice level by reducing chili powder or gochujang.Serve with rice or lettuce wraps for a complete meal.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。