Cut Vegetable Tuna Mayo Salad

Name: Cut Vegetable Tuna Mayo Salad
Total time: 5 min
Yield: 2 份量
Ingredients: 150g cut vegetables (daikon mix); 🐟 1 can (70g) oil-packed tuna; 1 tsp white sesame seeds; 1 tsp ponzu soy sauce; 🥫 2 tbsp mayonnaise; Pinch of black pepper

成本 $5, 保存 $10

來源: Recommended by CookGo

5 Min
2 份量
$5

Cut Vegetable Tuna Mayo Salad

成本 $5, 保存 $10

來源: Recommended by CookGo

5 Min
2 份量
$5

食材

Vegetables
- 150g cut vegetables (daikon mix)
Tuna Mayo
- 🐟 1 can (70g) oil-packed tuna
- 1 tsp white sesame seeds
- 1 tsp ponzu soy sauce
- 🥫 2 tbsp mayonnaise
- Pinch of black pepper

步驟

Mix all the tuna mayo ingredients (☆) in a bowl.

Add the cut vegetables to the bowl and mix thoroughly.

營養成分

每份

🔥

250

卡路里

15g
蛋白質
10g
碳水化合物
18g
脂肪

💡 小提示

You can use any mix of cut vegetables based on your preference.For a spicier kick, add a bit more black pepper or chili flakes.Serve immediately for the freshest taste.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。