Cucumber Salad (Korean Style)

Name: Cucumber Salad (Korean Style)
Total time: 10 min
Yield: 2 份量
Ingredients: 🥒 2 cucumbers; 2 tbsp chili powder; 4 tbsp soy sauce; 🧄 1 tbsp minced garlic; 🍬 1 tbsp sugar; 1 tbsp sesame oil; 1 tbsp sesame seeds; 🧂 A pinch of salt

成本 $5, 保存 $10

來源: Recommended by CookGo

10 Min
2 份量
$5

Cucumber Salad (Korean Style)

成本 $5, 保存 $10

來源: Recommended by CookGo

10 Min
2 份量
$5

食材

Vegetables
- 🥒 2 cucumbers
Seasonings
- 2 tbsp chili powder
- 4 tbsp soy sauce
- 🧄 1 tbsp minced garlic
- 🍬 1 tbsp sugar
- 1 tbsp sesame oil
- 1 tbsp sesame seeds
- 🧂 A pinch of salt

步驟

Slice the cucumbers into round pieces.

In a bowl, mix chili powder, soy sauce, minced garlic, sugar, sesame oil, and sesame seeds.

Add the sliced cucumbers to the seasoning mixture.

Adjust the seasoning with a pinch of salt if needed.

Serve immediately for the freshest taste.

營養成分

每份

🔥

卡路里

2g
蛋白質
10g
碳水化合物
3g
脂肪

💡 小提示

Use fresh cucumbers for the best texture and flavor.This dish pairs well with rice or other Korean side dishes.Store leftovers in the fridge for up to 1 day.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。