Cucumber and Bell Pepper Salad

Name: Cucumber and Bell Pepper Salad
Total time: 10 min
Yield: 2 份量
Ingredients: 🥒 1 cucumber; Some bell pepper; 🧅 Some green onion; 1 tbsp gochujang; 1 tbsp chili powder; 1 tbsp vinegar; 1/2 tbsp oligosaccharide; 🧂 A pinch of salt; A pinch of sesame seeds; 🧄 A pinch of minced garlic

成本 $5, 保存 $10

來源: Recommended by CookGo

10 Min
2 份量
$5

Cucumber and Bell Pepper Salad

成本 $5, 保存 $10

來源: Recommended by CookGo

10 Min
2 份量
$5

食材

Vegetables
- 🥒 1 cucumber
- Some bell pepper
- 🧅 Some green onion
Seasonings
- 1 tbsp gochujang
- 1 tbsp chili powder
- 1 tbsp vinegar
- 1/2 tbsp oligosaccharide
- 🧂 A pinch of salt
- A pinch of sesame seeds
- 🧄 A pinch of minced garlic

步驟

Slice the cucumber and bell pepper into bite-sized pieces. Prepare minced garlic and chopped green onion.

Mix the prepared vegetables with gochujang, chili powder, vinegar, oligosaccharide, salt, sesame seeds, and minced garlic.

Sprinkle sesame seeds and add a pinch of salt if needed. Toss well to combine.

營養成分

每份

🔥

120

卡路里

2g
蛋白質
15g
碳水化合物
2g
脂肪

💡 小提示

Use fresh vegetables for the best flavor.You can substitute oligosaccharide with honey or sugar if unavailable.Serve chilled for a refreshing taste.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。