CookGo
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Chewy Rice Cake and Cheese for Cheese Lovers

成本 $5, 保存 $10

來源: Recommended by CookGo

  • 10 Min
  • 1 份量
  • $5

食材

  • Main Ingredients

    • 1 cup rice cakes
    • 🧀 4 slices cheddar cheese
    • 🧀 1 handful mozzarella cheese
    • 🥛 80 ml milk
    • 🧂 2 pinches salt
    • 🍬 2 pinches sugar

步驟

1

Place the rice cakes in a bowl, add water until submerged, and microwave for 2 minutes.

2

In another bowl, combine cheddar cheese, milk, sugar, and salt, then microwave for 2 minutes to create the sauce.

3

Cut the softened rice cakes into smaller pieces using scissors.

4

Stir the microwaved sauce thoroughly to melt the cheese completely.

5

Add the rice cakes and mozzarella cheese to the sauce and mix well.

6

Transfer to a serving dish and microwave for 2 minutes to finish cooking.

營養成分

每份

🔥

450

卡路里

  • 20g
    蛋白質
  • 50g
    碳水化合物
  • 20g
    脂肪

💡 小提示

Use fresh rice cakes for better texture.Adjust the amount of sugar and salt to suit your taste.Serve immediately for the best cheesy experience.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。