
Cheese Wrapped Pork Belly Rolls
成本 $12, 保存 $8
來源: Recommended by CookGo
- 15 Min
- 2 份量
- $12
Cheese Wrapped Pork Belly Rolls
成本 $12, 保存 $8
來源: Recommended by CookGo
- 15 Min
- 2 份量
- $12
食材
Essential Ingredients
- 13 slices pork belly
- 13 perilla leaves
- 7 shishito peppers
- 1 piece grillable cheese
- 🧂 A pinch of salt
- A pinch of black pepper
- A small amount of cooking oil
Seasoning Ingredients
- 2 tbsp gochujang
- 🍬 1 tbsp sugar
- 1 tbsp corn syrup
- 1 tbsp rice wine
- A pinch of black pepper
步驟
Cut the shishito peppers in half and slice the grillable cheese into bite-sized pieces.
Place grillable cheese and shishito peppers on a perilla leaf and fold to wrap them.
Place the wrapped perilla leaf on a slice of pork belly, roll it up, and season with salt and black pepper.
Mix the seasoning ingredients to create the sauce.
Heat a pan with cooking oil and place the pork belly rolls on low heat, rolling them as they cook.
Brush the rolls with the sauce while cooking until fully coated and caramelized.
營養成分
每份🔥
450
卡路里
- 25g蛋白質
- 15g碳水化合物
- 35g脂肪
💡 小提示
Use grillable cheese to prevent melting and spilling during cooking.Adjust the sauce to your preferred level of sweetness or spiciness.Serve with a side of rice or fresh vegetables for a complete meal.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。