
Butter-Fried Horse Mackerel (Aji)
成本 $8, 保存 $12
來源: Recommended by CookGo
- 20 Min
- 2 份量
- $8
Butter-Fried Horse Mackerel (Aji)
成本 $8, 保存 $12
來源: Recommended by CookGo
- 20 Min
- 2 份量
- $8
食材
Fish
- 🐟 2 filleted horse mackerels (160g)
Seasoning
- Enough flour for coating
- 🧂 A pinch of salt
- 🫑 A pinch of pepper
Cooking Fat
- 🧈 20g salted butter
Garnish
- 🍋 2 slices of lemon
- Enough baby leaves for garnish
步驟
1
Sprinkle a pinch of salt evenly over the horse mackerels and let them rest for 10 minutes. Pat dry with kitchen paper and season with pepper. Lightly coat the fish with flour.
2
Heat butter in a frying pan. Place the fish skin-side down and cook over medium-low heat for 2 minutes while basting with butter. Flip the fish, cover with a lid, and cook for another 2 minutes.
3
Plate the fish and garnish with lemon slices and baby leaves.
營養成分
每份🔥
250
卡路里
- 20g蛋白質
- 10g碳水化合物
- 15g脂肪
💡 小提示
Use fresh horse mackerel for optimal taste.Pair with steamed rice or a light salad for a complete meal.Adjust the seasoning to your preference.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。