Bibim Meat (All-Purpose Bibim Meat)

Name: Bibim Meat (All-Purpose Bibim Meat)
Total time: 30 min
Yield: 3 份量
Ingredients: 1 bowl ground pork; 1 tbsp sesame oil; 1 tbsp soy sauce; 1/2 tsp black pepper; 100 ml chopped red paprika; 100 ml chopped yellow paprika; 🧅 100 ml chopped onion; 🧅 100 ml chopped green onion; 🍄 100 ml chopped king oyster mushroom; 1 tbsp cooking oil; 1 tbsp oyster sauce; 2 tbsp corn syrup

成本 $10, 保存 $5

來源: Recommended by CookGo

30 Min
3 份量
$10

Bibim Meat (All-Purpose Bibim Meat)

成本 $10, 保存 $5

來源: Recommended by CookGo

30 Min
3 份量
$10

食材

Meat
- 1 bowl ground pork
Seasoning
- 1 tbsp sesame oil
- 1 tbsp soy sauce
- 1/2 tsp black pepper
Vegetables
- 100 ml chopped red paprika
- 100 ml chopped yellow paprika
- 🧅 100 ml chopped onion
- 🧅 100 ml chopped green onion
- 🍄 100 ml chopped king oyster mushroom
Sauce
- 1 tbsp cooking oil
- 1 tbsp oyster sauce
- 2 tbsp corn syrup

步驟

Heat a pan and add 1 tbsp sesame oil. Stir-fry 1 bowl of ground pork with 1 tbsp soy sauce and 1/2 tsp black pepper.

Prepare 100 ml each of chopped red paprika, yellow paprika, onion, green onion, and king oyster mushroom.

Heat a pan with 1 tbsp cooking oil and stir-fry green onion and mushrooms first.

Add the remaining vegetables and 1/2 tsp salt. Stir-fry for 5 minutes.

Add the cooked pork to the pan and mix well.

Add 1 tbsp oyster sauce and mix well.

Add 2 tbsp corn syrup and stir-fry until the dish becomes glossy and slightly sweet.

營養成分

每份

🔥

350

卡路里

20g
蛋白質
25g
碳水化合物
15g
脂肪

💡 小提示

You can substitute pork with chicken or beef for a different flavor.Serve with rice or noodles for a complete meal.Store leftovers in the fridge for up to 2 days.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。