
Bacon Potato Stir-fry
成本 $5, 保存 $10
來源: Recommended by CookGo
- 10 Min
- 2 份量
- $5
Bacon Potato Stir-fry
成本 $5, 保存 $10
來源: Recommended by CookGo
- 10 Min
- 2 份量
- $5
食材
Vegetables
- 🥔 1 potato
- 🧅 1/4 onion
Meat
- 🥓 50g bacon
Oil
- A small amount of cooking oil
步驟
1
Peel and prepare the potato and onion. Slice the potato thinly and soak in water to remove excess starch.
2
Cut the bacon and onion into pieces similar in size to the potato slices.
3
Heat a wok and add a small amount of cooking oil.
4
Drain the potato slices and stir-fry them on high heat for 30 seconds to 1 minute until slightly translucent.
5
Add the onion and bacon to the wok and continue stir-frying until the bacon is cooked and the onion is soft.
營養成分
每份🔥
250
卡路里
- 10g蛋白質
- 20g碳水化合物
- 15g脂肪
💡 小提示
Use fresh potatoes for better texture.You can add other vegetables like bell peppers for extra flavor and color.Serve immediately for the best taste and texture.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。