CookGo
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Asian Coconut Rice

成本 $4.5, 保存 $6

來源: Recommended by CookGo

  • 25 Min
  • 4 份量
  • $4.5

食材

  • Main

    • 🍚 1 ½ cups uncooked jasmine rice
    • 🥥 1 (14 ounce) can light or full-fat coconut milk
    • 💧 1 ¼ cups water
    • 🍬 2 teaspoons sugar
    • 🧂 1 ½ teaspoons kosher salt
    • 🥥 1 teaspoon coconut oil

步驟

1

Gather the ingredients.

2

Place rice in a fine mesh strainer, and rinse with cold water, stirring rice using your fingers to remove excess starch, until water from rice runs clear.

3

Place rinsed rice, coconut milk, water, sugar, and salt in a medium saucepan; stir until sugar dissolves.

4

Bring mixture in saucepan to a boil over medium heat. Cover, reduce heat to low, and simmer, undisturbed, for 11 minutes.

5

Turn off heat; steam, covered, until rice is tender and liquid is absorbed, about 10 minutes.

6

Uncover and gently stir in coconut oil.

7

Enjoy!

營養成分

每份

🔥

453

卡路里

  • 7g
    蛋白質
  • 61g
    碳水化合物
  • 21g
    脂肪

💡 小提示

Top with toasted coconut and chopped cilantro for added flavor.Use full-fat coconut milk for a richer taste and texture, or light coconut milk to reduce calories.Rinse the rice thoroughly to remove excess starch, which helps prevent clumping.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。