CookGo
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Apricot Ball Cookies

成本 $5, 保存 $10

來源: Recommended by CookGo

  • 60 Min
  • 4 份量
  • $5

食材

  • Main Ingredients

    • 🧈 130g butter
    • 🧂 40g sugar
    • 🥚 60g egg
    • 200g cake flour
    • 2.5g baking powder
    • a small amount of apricot jam

步驟

1

Cream the butter until soft and add sugar to create a creamy texture.

2

Gradually add the egg while mixing to achieve a smooth cream consistency.

3

Sift the cake flour and baking powder, then mix them into the butter mixture.

4

Refrigerate the dough to rest.

5

Divide the dough into small portions and roll into balls.

6

Coat the dough balls in sugar and place them on a baking tray.

7

Press a small indentation in the center of each ball and pipe apricot jam into the indentation.

8

Bake in a preheated oven at 185°C/150°C for 12 minutes until lightly golden.

9

Let the cookies cool before serving.

營養成分

每份

🔥

250

卡路里

  • 4g
    蛋白質
  • 30g
    碳水化合物
  • 12g
    脂肪

💡 小提示

You can substitute apricot jam with strawberry or Nutella for variety.Ensure the dough is chilled properly to maintain shape during baking.Perfect for kids' snacks or as a lovely homemade gift.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。