Đề xuất

• 
  15
  Phút

  Chicken Tenderloin and Spinach with Salted Kombu

  Chi phí $8, lưu $7

• 
  90
  Phút

  Ginger Flavored Sea Bream Rice

  Chi phí $15, lưu $10

• 
  15
  Phút

  Grilled Anago with Sweet Soy Glaze

  Chi phí $15, lưu $10

• 
  20
  Phút

  Japanese-style Stir-fried Firefly Squid

  Chi phí $12, lưu $8

• 
  10
  Phút

  How to Boil Chicken Tenderloin

  Chi phí $5, lưu $10

• 
  30
  Phút

  Chicken and Okara White Stew

  Chi phí $10, lưu $15

• 
  30
  Phút

  Pan-Seared Tilefish with Lemon Butter Sauce

  Chi phí $15, lưu $10

• 
  15
  Phút

  Seared Bonito Miso Chazuke

  Chi phí $8, lưu $12

• 
  30
  Phút

  Wakasagi Tomato Stew

  Chi phí $12, lưu $8

• 
  30
  Phút

  Chicken Thigh and Napa Cabbage Cream Stew

  Chi phí $12.5, lưu $8

• 
  30
  Phút

  Chicken Breast Chashu

  Chi phí $5, lưu $10

• 
  50
  Phút

  Chicken and Nameko Mushroom Mizore Nabe

  Chi phí $15, lưu $10

• 
  20
  Phút

  Maguro Katsu

  Chi phí $15, lưu $10

• 
  10
  Phút

  Grilled Spanish Mackerel with Yuzu Pepper

  Chi phí $8, lưu $12

• 
  90
  Phút

  Thai-style Chicken Rice in Rice Cooker

  Chi phí $8, lưu $12

• 
  20
  Phút

  Grilled Whiting in Foil

  Chi phí $10, lưu $5

• 
  50
  Phút

  Turnip Mille-Feuille with Salmon and Roe

  Chi phí $10, lưu $15

• 
  60
  Phút

  Chicken and Vegetables in Black Vinegar Sauce

  Chi phí $15, lưu $10

• 
  10
  Phút

  Shiitake and Eggplant Minced Meat Stir-fry

  Chi phí $5, lưu $10

• 
  20
  Phút

  Grilled Sea Bream with Scallion Miso

  Chi phí $10, lưu $15