Bữa tối

• 
  20
  Phút

  Squid Radish Soup (Ojingeo Mu-guk)

  Chi phí $10, lưu $5

• 
  20
  Phút

  Korean Braised Tofu (두부조림)

  Chi phí $5, lưu $10

• 
  30
  Phút

  Special Mackerel Garlic Teriyaki Stew

  Chi phí $12, lưu $8

• 
  60
  Phút

  Spicy Braised Chicken with Aged Kimchi

  Chi phí $15, lưu $10

• 
  25
  Phút

  Oven Baked Spicy Chicken Thighs with Cheese

  Chi phí $15, lưu $10

• 
  20
  Phút

  Easy Korean Rabokki (Ramen + Tteokbokki)

  Chi phí $5, lưu $10

• 
  15
  Phút

  Cream Shrimp

  Chi phí $10, lưu $15

• 
  20
  Phút

  Soybean Paste Stew with Ssamjang

  Chi phí $10, lưu $15

• 
  15
  Phút

  Stir-fried Fish Cake with Bell Pepper

  Chi phí $8, lưu $12

• 
  10
  Phút

  Dalrae Bibimbap (Seasoned Rice)

  Chi phí $8, lưu $7

• 
  30
  Phút

  Yoonbli's Pad Thai

  Chi phí $15, lưu $10

• 
  15
  Phút

  Stir-fried Zucchini and Onion

  Chi phí $5, lưu $10

• 
  10
  Phút

  Baek Jong Won Bean Sprout Fried Rice

  Chi phí $5, lưu $10

• 
  20
  Phút

  Stir-fried Fish Cake and Vegetables

  Chi phí $8, lưu $5

• 
  30
  Phút

  Scallop Gratin

  Chi phí $15, lưu $10

• 
  60
  Phút

  Chicken Mayo with Sesame Recipe

  Chi phí $15, lưu $10

• 
  30
  Phút

  Stir-fried Eggplant with Savory Flavor

  Chi phí $8, lưu $12

• 
  10
  Phút

  Chadolbagi with Chive Salad

  Chi phí $12, lưu $8

• 
  15
  Phút

  Salmon Teriyaki Steak

  Chi phí $12, lưu $8

• 
  30
  Phút

  Nikujaga (Japanese Beef and Potato Stew)

  Chi phí $10, lưu $15