Cá

• 
  10
  Phút

  Cabbage Salmon Rolls

  Chi phí $8, lưu $12

• 
  10
  Phút

  Skipjack Tuna with Tomato and Garlic Chive Sauce

  Chi phí $10, lưu $15

• 
  20
  Phút

  Salmon and Avocado Kasujiru Soup

  Chi phí $8.5, lưu $5.5

• 
  20
  Phút

  Tai no Fukkura Ume Mushi-ni (Steamed Sea Bream with Plum)

  Chi phí $15, lưu $10

• 
  20
  Phút

  Steamed Nodoguro (Blackthroat Seaperch)

  Chi phí $15, lưu $10

• 
  15
  Phút

  Sea Bream Steamed with White Wine

  Chi phí $12, lưu $8

• 
  20
  Phút

  Suzuki Sesame Grill

  Chi phí $8, lưu $12

• 
  20
  Phút

  Simmered Spanish Mackerel and Spring Cabbage with Ginger

  Chi phí $8, lưu $12

• 
  30
  Phút

  Cod Soy Milk Spicy Hot Pot

  Chi phí $15, lưu $10

• 
  15
  Phút

  Suzuki Meunière

  Chi phí $15, lưu $10

• 
  10
  Phút

  Simple Pan-Fried Cod

  Chi phí $8, lưu $12

• 
  120
  Phút

  Sea Bream Clay Pot Rice

  Chi phí $15, lưu $10

• 
  15
  Phút

  Sea Bream with Balsamic Sauce

  Chi phí $10, lưu $15

• 
  30
  Phút

  Cod Simmered with Umeboshi and Mentsuyu

  Chi phí $8, lưu $12

• 
  30
  Phút

  Deep-fried Cutlassfish

  Chi phí $10, lưu $5

• 
  30
  Phút

  Tai Soboro

  Chi phí $8, lưu $5

• 
  20
  Phút

  Sweet and Spicy Grilled Hokke with Sesame Sauce

  Chi phí $10, lưu $5

• 
  10
  Phút

  Butter Teriyaki Swordfish

  Chi phí $10, lưu $15

• 
  20
  Phút

  Tara no Goma Age (Cod with Sesame)

  Chi phí $8, lưu $12

• 
  15
  Phút

  Fried Cod with Grated Daikon Sauce

  Chi phí $10, lưu $15