Ít chất béo

• 
  40
  Phút

  Braised Yellowtail (Buri no Ara-ni)

  Chi phí $12, lưu $8

• 
  20
  Phút

  Grilled Leek and Yellowtail Daikon Hot Pot

  Chi phí $15, lưu $10

• 
  50
  Phút

  Buri no Ara-ni (Simmered Yellowtail Fish Head)

  Chi phí $10, lưu $15

• 
  15
  Phút

  Steamed and Grilled Sardines with Summer Vegetables

  Chi phí $12, lưu $8

• 
  30
  Phút

  Simmered Sardines and Daikon with Ume

  Chi phí $8, lưu $12

• 
  30
  Phút

  Tomato Simmered Sardines and Eggplant

  Chi phí $12, lưu $8

• 
  30
  Phút

  Sardines and Onion Simmered in Olive Oil

  Chi phí $12, lưu $8

• 
  30
  Phút

  Iwashi no Sansho-ni (Sardines Simmered with Japanese Pepper)

  Chi phí $8, lưu $12

• 
  20
  Phút

  Iwashi no Sappari Kabayaki

  Chi phí $8, lưu $12

• 
  30
  Phút

  Ethnic-style Marinated Sardines

  Chi phí $12, lưu $8

• 
  20
  Phút

  Iwashi Can Cold Soup

  Chi phí $5.5, lưu $10

• 
  30
  Phút

  Mackerel and Summer Vegetable Refreshing Marinade

  Chi phí $10, lưu $5

• 
  30
  Phút

  Soba Noodles with Miso Mackerel and Tomato

  Chi phí $8, lưu $12

• 
  15
  Phút

  Cabbage and Bean Sprout Miso Mackerel Hot Pot

  Chi phí $8, lưu $12

• 
  30
  Phút

  Saba and Vegetables Stir-fry with Ponzu Sauce

  Chi phí $8.5, lưu $7

• 
  20
  Phút

  Steamed Mackerel with Lemon

  Chi phí $10, lưu $15

• 
  15
  Phút

  Chinese-style Steamed Mackerel

  Chi phí $8, lưu $12

• 
  15
  Phút

  Saba Can Tomato Somen

  Chi phí $8, lưu $12

• 
  20
  Phút

  Simmered Daikon and Salmon

  Chi phí $8, lưu $12

• 
  15
  Phút

  Salmon and Bean Sprouts with Ponzu Sauce

  Chi phí $8, lưu $12