
Wedge Potatoes Without Oven
Maliyet $5, kaydet $10
Kaynak: Recommended by CookGo
- 30 Min
- 2 Porsiyon Sayısı
- $5
Wedge Potatoes Without Oven
Maliyet $5, kaydet $10
Kaynak: Recommended by CookGo
- 30 Min
- 2 Porsiyon Sayısı
- $5
MALZEMELER
Main Ingredients
- 🥔 2 medium potatoes
- 🧈 2 tbsp butter
- 🧄 1 tbsp minced garlic
- 1 tsp parsley powder
- 🧂 1 tsp salt
- 🍅 to taste ketchup
ADIMLAR
Wash 2 medium potatoes thoroughly and keep the skin intact.
Cut each potato into 8 wedge-shaped pieces.
Soak the potato wedges in cold water for 5 minutes to remove excess starch.
Boil the potato wedges in a pot with enough water to cover them and add 1 tsp salt. Cook for 10-15 minutes until 70% done.
Drain the boiled potatoes and let them cool slightly.
Mix the potatoes with 2 tbsp butter, 1 tbsp minced garlic, 1 tsp parsley powder, and 1 tsp salt.
Heat a pan on low heat and add the seasoned potato wedges.
Cook the potatoes, flipping occasionally, until golden and crispy on the outside.
Arrange the cooked wedges on a plate and serve with ketchup.
BESİN DEĞERLERİ
1 Porsiyon Başına🔥
250
Kalori
- 5gProtein
- 35gKarbonhidratlar
- 10gYağlar
💡 İpuçları
You can substitute parsley powder with fresh parsley for a more vibrant flavor.For a healthier version, use olive oil instead of butter.Pair the wedges with a dipping sauce like ranch or sour cream for variety.
⚠️ Önlemler
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