
Negi and Pork Chijimi
Maliyet $8, kaydet $7
Kaynak: Recommended by CookGo
- 15 Min
 - 2 Porsiyon Sayısı
 - $8
 
Negi and Pork Chijimi
Maliyet $8, kaydet $7
Kaynak: Recommended by CookGo
- 15 Min
 - 2 Porsiyon Sayısı
 - $8
 
MALZEMELER
Batter
- 🐖 100g thinly sliced pork belly
 - 🧅 1 stalk white part of green onion
 - 🥔 2 potatoes, peeled and grated
 - 1 tsp chicken stock powder
 - 🧂 Pinch of salt and pepper
 - 2 tbsp potato starch
 
Sauce
- 1 tbsp vinegar
 - 1 tbsp soy sauce
 
Other
- 1 tbsp sesame oil
 
ADIMLAR
Cut the green onion into 4cm lengths and slice thinly. Slice the pork into 1cm strips. Peel and grate the potatoes.
Mix all batter ingredients (☆) in a bowl.
Heat sesame oil in a frying pan, pour the batter in, shape it into a round, and cook over medium heat until golden brown.
Flip the batter, cook until crispy and fully cooked through. Cut into bite-sized pieces and serve with the mixed sauce (★).
BESİN DEĞERLERİ
1 Porsiyon Başına🔥
350
Kalori
- 15gProtein
 - 30gKarbonhidratlar
 - 15gYağlar
 
💡 İpuçları
Use fresh potatoes for the batter to achieve a better texture.Serve immediately for the best crispiness.Adjust the sauce ingredients to your taste preference.
⚠️ Önlemler
Bu tarif yalnızca ilham amaçlıdır. Belirli kullanım bireysel farklılıklara göre ayarlanmalıdır.