CookGo
recipe image

Kyochon-style Wedge Potatoes

Maliyet $5, kaydet $10

Kaynak: Recommended by CookGo

  • 30 Min
  • 1 Porsiyon Sayısı
  • $5

MALZEMELER

  • Main Ingredients

    • 🥔 1-2 potatoes
    • 1 cup frying flour
    • 3 tbsp curry powder
    • 🧂 A pinch of salt
    • Enough cooking oil for frying

ADIMLAR

1

Cut the potatoes into half-moon shapes.

2

Soak the potato slices in water with a pinch of salt for 30 minutes to remove excess starch.

3

Mix frying flour with curry powder and gradually add water to create a batter.

4

Remove the soaked potatoes from the water and coat them with the batter.

5

Fry the coated potatoes in preheated oil until golden brown. Lower the heat and cook thoroughly.

BESİN DEĞERLERİ

1 Porsiyon Başına

🔥

250

Kalori

  • 5g
    Protein
  • 35g
    Karbonhidratlar
  • 10g
    Yağlar

💡 İpuçları

For extra crispiness, double fry the potatoes.Serve with ketchup or your favorite dipping sauce.Use fresh potatoes for better texture and flavor.

⚠️ Önlemler

Bu tarif yalnızca ilham amaçlıdır. Belirli kullanım bireysel farklılıklara göre ayarlanmalıdır.