CookGo
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How to Make Soy Custard Cream in Microwave

Maliyet $5, kaydet $10

Kaynak: Recommended by CookGo

  • 5 Min
  • 2 Porsiyon Sayısı
  • $5

MALZEMELER

  • Essential Ingredients

    • 🥚 2 egg yolks
    • 🥛 3/4 cup soy milk
    • 🧂 1/3 cup sugar
    • 3 tbsp cake flour
    • 🧈 1 tbsp butter
    • 🍋 1 tbsp lemon juice

ADIMLAR

1

Mix egg yolks and sugar, then gradually add soy milk while stirring.

2

Sift cake flour into the mixture and stir well. Microwave for 1 minute.

3

Stir the cream thoroughly, microwave for another 2 minutes, then strain through a sieve.

4

Add butter and lemon juice, mix well, then cover with cling wrap and chill in the fridge.

BESİN DEĞERLERİ

1 Porsiyon Başına

🔥

150

Kalori

  • 4g
    Protein
  • 20g
    Karbonhidratlar
  • 6g
    Yağlar

💡 İpuçları

Use fresh lemon juice for a brighter flavor.This cream pairs well with bread, pastries, or as a filling for desserts.Store in the fridge for up to 3 days in an airtight container.

⚠️ Önlemler

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