Homemade Sweet Red Bean Jelly (Yokan)

Name: Homemade Sweet Red Bean Jelly (Yokan)
Total time: 120 min
Yield: 6 Porsiyon Sayısı
Ingredients: 10g agar powder; 500g red bean paste; 💧 300g water; 🧂 30g sugar; 🍯 3 tbsp honey

Paylaş

Maliyet $10, kaydet $15

Kaynak: Recommended by CookGo

120 Min
6 Porsiyon Sayısı
$10

Homemade Sweet Red Bean Jelly (Yokan)

Paylaş

Maliyet $10, kaydet $15

Kaynak: Recommended by CookGo

120 Min
6 Porsiyon Sayısı
$10

MALZEMELER

Main Ingredients
- 10g agar powder
- 500g red bean paste
- 💧 300g water
- 🧂 30g sugar
- 🍯 3 tbsp honey

ADIMLAR

Dissolve agar powder in water and let it soak for 15 minutes.

Boil the soaked agar water mixture.

Add sugar and stir until fully dissolved.

Mix in the red bean paste until well combined.

Add honey once the mixture is smooth.

Turn off the heat when bubbles appear and pour the mixture into jelly molds.

Chill in the freezer for about 1 hour until set.

BESİN DEĞERLERİ

1 Porsiyon Başına

🔥

150

Kalori

2g
Protein
35g
Karbonhidratlar
0g
Yağlar

💡 İpuçları

Use high-quality red bean paste for the best flavor.Experiment with adding matcha powder or other flavors to customize your jelly.Store the jelly in an airtight container in the fridge for up to a week.

⚠️ Önlemler

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