Hangtown Fry with Parmesan and Fresh Herbs
Maliyet $12, kaydet $10
Kaynak: Recommended by CookGo
- 15 Min
 - 3 Porsiyon Sayısı
 - $12
 
Hangtown Fry with Parmesan and Fresh Herbs
Maliyet $12, kaydet $10
Kaynak: Recommended by CookGo
- 15 Min
 - 3 Porsiyon Sayısı
 - $12
 
MALZEMELER
Main Ingredients
- 🥚 6 eggs
 - 🧀 ⅓ cup freshly grated Parmesan cheese, divided
 - 🥛 ¼ cup heavy cream
 - 1 teaspoon chopped fresh basil
 - 1 teaspoon chopped fresh oregano
 - 🧂 ¼ teaspoon freshly ground black pepper
 - 2 dashes hot pepper sauce
 - 1 teaspoon olive oil
 - 🧈 1 tablespoon butter
 - 12 shucked small oysters, drained
 - 2 tablespoons chopped fresh parsley
 
ADIMLAR
Set an oven rack 5 to 6 inches from the heat source and preheat the oven's broiler.
Whisk eggs together in a bowl; whisk in 1 tablespoon Parmesan cheese, cream, basil, oregano, black pepper, and hot sauce.
Heat oil in a skillet over medium-high heat. Add butter; melt and swirl to evenly coat the skillet. Add oysters; brown for about 1 minute per side and reduce liquid a bit for about 30 seconds more.
Slowly pour egg mixture over oysters, keeping oysters evenly distributed in the skillet; cook for 30 seconds. Shake skillet slightly without stirring, cook until bottom and sides of eggs begin to set for about 3 minutes. Sprinkle remaining cheese on top and transfer skillet to the broiler.
Cook in the preheated broiler until eggs begin to puff around edges and top is nicely browned, about 5 to 7 minutes. Remove from broiler, sprinkle with parsley, cut into wedges, and serve immediately.
BESİN DEĞERLERİ
1 Porsiyon Başına🔥
559
Kalori
- 44gProtein
 - 17gKarbonhidratlar
 - 34gYağlar
 
💡 İpuçları
Use a cast-iron skillet for best results.Ensure your broiler is preheated before transferring the skillet to achieve the perfect puff and browning.Serve immediately to enjoy the delicate texture and flavors.
⚠️ Önlemler
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