
Gochujang Pork Belly Stir-fry
Maliyet $15, kaydet $10
Kaynak: Recommended by CookGo
- 30 Min
- 3 Porsiyon Sayısı
- $15
Gochujang Pork Belly Stir-fry
Maliyet $15, kaydet $10
Kaynak: Recommended by CookGo
- 30 Min
- 3 Porsiyon Sayısı
- $15
MALZEMELER
Meat
- 300g pork belly
Vegetables
- 🧅 1 medium onion, sliced
- 2 stalks green onion, chopped
Seasonings
- 1.5 tbsp gochujang
- 2 tbsp red pepper flakes
- 🧄 1 tbsp minced garlic
- 1 tbsp soy sauce
- 2 tbsp cooking wine
- 1 tbsp corn syrup
- 1/2 tbsp sesame oil
ADIMLAR
Slice the onion and chop the green onion into bite-sized pieces.
Prepare the sauce by mixing gochujang, red pepper flakes, minced garlic, soy sauce, cooking wine, corn syrup, and sesame oil.
Place the pork belly in a bowl and pour the sauce over it. Mix well to coat evenly.
Heat a pan and stir-fry the marinated pork belly until cooked through.
Add the onion and green onion to the pan and stir-fry until the vegetables are tender.
Serve the stir-fried pork belly hot with rice or as a side dish.
BESİN DEĞERLERİ
1 Porsiyon Başına🔥
450
Kalori
- 25gProtein
- 15gKarbonhidratlar
- 30gYağlar
💡 İpuçları
For a healthier option, use lean pork cuts instead of pork belly.Double the sauce ingredients if preparing a larger batch.Serve with steamed rice or lettuce wraps for a complete meal.
⚠️ Önlemler
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