Crunchy Cucumber Pepper Doenjang Salad

Name: Crunchy Cucumber Pepper Doenjang Salad
Total time: 10 min
Yield: 2 Porsiyon Sayısı
Ingredients: 1 bag cucumber peppers; 1 tbsp doenjang (fermented soybean paste); 1 tbsp plum extract; 1/2 tbsp oligosaccharide; 🧄 1/2 tbsp minced garlic; 1/2 tbsp sesame oil; A pinch of sesame seeds

Paylaş

Maliyet $5, kaydet $10

Kaynak: Recommended by CookGo

10 Min
2 Porsiyon Sayısı
$5

Crunchy Cucumber Pepper Doenjang Salad

Paylaş

Maliyet $5, kaydet $10

Kaynak: Recommended by CookGo

10 Min
2 Porsiyon Sayısı
$5

MALZEMELER

Vegetables
- 1 bag cucumber peppers
Seasoning
- 1 tbsp doenjang (fermented soybean paste)
- 1 tbsp plum extract
- 1/2 tbsp oligosaccharide
- 🧄 1/2 tbsp minced garlic
- 1/2 tbsp sesame oil
- A pinch of sesame seeds

ADIMLAR

Slice cucumber peppers into approximately 1 cm pieces or as desired.

Prepare the seasoning mixture in advance.

Combine the sliced peppers and seasoning in a bowl and mix gently.

Serve the cucumber pepper doenjang salad as a refreshing side dish.

BESİN DEĞERLERİ

1 Porsiyon Başına

🔥

120

Kalori

4g
Protein
10g
Karbonhidratlar
5g
Yağlar

💡 İpuçları

Use fresh cucumber peppers for maximum crunchiness.Adjust the sweetness by modifying the amount of oligosaccharide.Serve chilled for a more refreshing experience.

⚠️ Önlemler

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