Crunchy Chili Soybean Paste Salad

Name: Crunchy Chili Soybean Paste Salad
Total time: 30 min
Yield: 2 Porsiyon Sayısı
Ingredients: 7 large chili peppers; 2 tbsp soybean paste; 1 tsp red pepper paste; 🧄 1 tsp minced garlic; 2/3 tbsp sesame oil; 1 tsp oligosaccharide; A pinch of sesame seeds

Paylaş

Maliyet $5, kaydet $10

Kaynak: Recommended by CookGo

30 Min
2 Porsiyon Sayısı
$5

Crunchy Chili Soybean Paste Salad

Paylaş

Maliyet $5, kaydet $10

Kaynak: Recommended by CookGo

30 Min
2 Porsiyon Sayısı
$5

MALZEMELER

Main Ingredients
- 7 large chili peppers
Seasoning
- 2 tbsp soybean paste
- 1 tsp red pepper paste
- 🧄 1 tsp minced garlic
- 2/3 tbsp sesame oil
- 1 tsp oligosaccharide
- A pinch of sesame seeds

ADIMLAR

Wash the chili peppers thoroughly and cut them into large pieces.

Mix the soybean paste, red pepper paste, minced garlic, sesame oil, oligosaccharide, and sesame seeds to create the seasoning.

Add the seasoning to the chopped chili peppers and mix gently.

BESİN DEĞERLERİ

1 Porsiyon Başına

🔥

120

Kalori

4g
Protein
10g
Karbonhidratlar
5g
Yağlar

💡 İpuçları

Use fresh chili peppers for the best crunch and flavor.Adjust the amount of red pepper paste based on your spice tolerance.Serve immediately for the freshest taste or refrigerate for up to a day.

⚠️ Önlemler

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