Lactose-free

• 
  20
  Min

  Seaweed Porridge (Maesaengi Juk)

  Cost $8, save $5

• 
  15
  Min

  Tteok-kkochi (Korean Rice Cake Skewers)

  Cost $5, save $10

• 
  10
  Min

  Seafood Okonomiyaki

  Cost $12, save $8

• 
  30
  Min

  Baek Jong Won's Bean Sprout Bulgogi

  Cost $15, save $10

• 
  30
  Min

  Shrimp Perilla Seaweed Soup

  Cost $12, save $8

• 
  30
  Min

  Lollipop Sandwich Finger Food

  Cost $5, save $10

• 
  30
  Min

  Simple Pork Belly Chashu Rice Bowl

  Cost $10, save $5

• 
  30
  Min

  Soy Sauce Braised Chicken Stew

  Cost $15, save $10

• 
  15
  Min

  Baek Jong Won's Simple Tteokbokki

  Cost $8, save $7

• 
  30
  Min

  Tofu Mushroom Salad

  Cost $8, save $12

• 
  30
  Min

  Crispy Outside, Moist Inside Eggplant Sweet and Sour

  Cost $8, save $12

• 
  10
  Min

  Sumine Banchan Cucumber Salad

  Cost $5, save $10

• 
  60
  Min

  Spicy and Savory Pollock Roe Stew

  Cost $20, save $15

• 
  10
  Min

  Simple and Delicious Braised Tofu

  Cost $5, save $10

• 
  10
  Min

  Quick Bok Choy Doenjang Salad

  Cost $5, save $10

• 
  30
  Min

  Sauteed King Oyster Mushroom

  Cost $10, save $15

• 
  10
  Min

  Cheongpomuk Seaweed Salad

  Cost $5, save $10

• 
  60
  Min

  Garlic Condensed Milk Bread

  Cost $10, save $5

• 
  30
  Min

  Soy Sauce Braised Potatoes

  Cost $8, save $12

• 
  15
  Min

  Japanese-style French Toast

  Cost $5, save $10