Egg-free

• 
  30
  Min

  Pressure Cooker Chicken Drumsticks in Red Wine Sauce

  Cost $15, save $10

• 
  10
  Min

  Stir-fried Cabbage and Shrimp with Oyster Mayo Sauce

  Cost $8, save $5

• 
  20
  Min

  Snap Pea and Corn Tempura

  Cost $8, save $7

• 
  90
  Min

  Kashiwameshi

  Cost $8, save $12

• 
  90
  Min

  Taiwanese Fried Chicken Steak (Dà Jī Pái)

  Cost $8, save $5

• 
  15
  Min

  Ethnic Somen Noodles

  Cost $12, save $8

• 
  20
  Min

  Chicken Sauté with Tomato Sauce

  Cost $10, save $15

• 
  50
  Min

  Shrimp and Chinese Cabbage Dumplings

  Cost $10, save $15

• 
  20
  Min

  Shrimp Spring Roll Fry

  Cost $10, save $5

• 
  90
  Min

  Chicken, Burdock, and Snap Pea Rice

  Cost $8, save $12

• 
  5
  Min

  Garlic Stir-fried Lettuce and Shrimp

  Cost $8, save $12

• 
  30
  Min

  Shrimp and Burdock Tempura Soba

  Cost $15, save $10

• 
  20
  Min

  Teriyaki Chicken Drumettes

  Cost $8, save $12

• 
  15
  Min

  Cabbage and Sakura Shrimp Sesame Simmer

  Cost $5, save $10

• 
  15
  Min

  Edamame and Sakura Shrimp Tofu Hamburg Steak

  Cost $8, save $12

• 
  10
  Min

  罗马生菜与烤虾沙拉

  Cost $8, save $5

• 
  15
  Min

  Cabbage and Chicken Breast Grated Stew

  Cost $8, save $12

• 
  30
  Min

  Chicken Gratin with Okara Powder

  Cost $10, save $15

• 
  180
  Min

  Chicken and Colorful Vegetable Aspic

  Cost $10, save $15

• 
  30
  Min

  Chicken Wings with Sesame Onion Sauce

  Cost $8, save $12