Recommended

• 
  1,390
  Min

  Sous Vide and Smoked East Coast Pastrami

  Cost $60, save $40

• 
  90
  Min

  Sous Vide Mashed Potatoes

  Cost $8, save $5

• 
  65
  Min

  Deep-Fried Sous Vide Egg Yolks

  Cost $10, save $5

• 
  1,090
  Min

  Sous Vide Eye of Round

  Cost $30, save $20

• 
  1,442.25
  Min

  Sous Vide Pork Back Ribs

  Cost $25, save $15

• 
  35
  Min

  Sous Vide Cod

  Cost $12, save $8

• 
  125
  Min

  Sous Vide Chicken Breast with Lemon and Herbs

  Cost $12, save $10

• 
  4,320
  Min

  72-Hour Sous Vide Short Ribs

  Cost $50, save $30

• 
  50
  Min

  Sous Vide Salmon

  Cost $15, save $10

• 
  95
  Min

  Sous Vide Chicken Thighs

  Cost $15, save $10

• 
  30
  Min

  Sous Vide Mahi Mahi with Jalapeno-Lime Butter

  Cost $25, save $20

• 
  1,110
  Min

  Sous Vide Whole Turkey

  Cost $60, save $40

• 
  40
  Min

  Sous Vide Hard-Boiled Eggs

  Cost $1, save $4

• 
  1,440.33
  Min

  Sous Vide Blade Roast with Au Jus

  Cost $25, save $20

• 
  45
  Min

  Sherry's Perfect Sous Vide Eggs

  Cost $3, save $4

• 
  125
  Min

  Sous Vide Steak

  Cost $30, save $20

• 
  30
  Min

  Sous Vide Lemon-Butter Shrimp

  Cost $15, save $10

• 
  180
  Min

  Sous Vide Chicken Breast

  Cost $10, save $15

• 
  40
  Min

  Sous Vide Scallops with Garlic and Lemon Butter

  Cost $25, save $15

• 
  165
  Min

  Sous Vide New York Strip Steak

  Cost $25, save $20