Low-fat

• 
  90
  Min

  Egoma Soy Sauce Pickled Rice Ball

  Cost $5, save $7

• 
  5
  Min

  Stir-fried Pea Shoots

  Cost $5, save $10

• 
  40
  Min

  White Soup Hot Pot

  Cost $15, save $10

• 
  15
  Min

  Chicken and Cabbage Ume Namul Bowl

  Cost $8, save $6

• 
  15
  Min

  Sasami and Pea Sprouts with Grated Ponzu Sauce

  Cost $5, save $10

• 
  30
  Min

  Non-Fried Chicken Tender Cutlets

  Cost $5, save $10

• 
  15
  Min

  Ponzu Mayo Salad

  Cost $5, save $10

• 
  5
  Min

  Peach Banana Smoothie

  Cost $5, save $3

• 
  10
  Min

  Steamed Eggplant with Zha Cai Sauce

  Cost $5, save $10

• 
  15
  Min

  Sasami Ume Shiso Yakitori

  Cost $5, save $10

• 
  20
  Min

  Sticky Taro Salad

  Cost $5, save $10

• 
  10
  Min

  Cold Tofu with Okra Ponzu Sauce

  Cost $5, save $10

• 
  10
  Min

  Nori and Green Onion Ginger Soup

  Cost $2.5, save $5

• 
  30
  Min

  Hot Mushroom Salad

  Cost $8, save $12

• 
  60
  Min

  Seasoned Bean Sprouts

  Cost $5, save $10

• 
  90
  Min

  Negi Kimchi

  Cost $5, save $10

• 
  5
  Min

  Mitsuba and Nameko Ginger Salad

  Cost $5, save $10

• 
  15
  Min

  Chunky Vegetable and Chicken Consomme Soup

  Cost $8, save $12

• 
  15
  Min

  Kiriboshi Daikon and Mitsuba Ohitashi

  Cost $5, save $10

• 
  50
  Min

  Samgyetang with Bone-in Chicken Thighs

  Cost $15, save $10