
Kongnamul Rice Bowl
成本 $10, 保存 $15
來源: Recommended by CookGo
- 15 Min
- 4 份量
- $10
Kongnamul Rice Bowl
成本 $10, 保存 $15
來源: Recommended by CookGo
- 15 Min
- 4 份量
- $10
食材
Protein
- 400g ground pork
Vegetables
- 500g bean sprouts
Seasoning
- 🧄 1 tbsp minced garlic
- 2 tbsp soy sauce
- 🍬 0.5 tbsp sugar
- Pinch of black pepper
- 1 tbsp chili powder
步驟
Prepare bean sprouts by either using pre-made seasoned sprouts or quickly boiling them for 10-15 minutes.
Mix ground pork with minced garlic, soy sauce, sesame oil, sugar, and black pepper. Massage the mixture thoroughly.
Stir-fry the marinated pork in a pan until fully cooked.
Layer cooked rice in a bowl, then top with bean sprouts and stir-fried pork.
For freshly boiled bean sprouts, season with soy sauce and chili powder before serving.
營養成分
每份🔥
450
卡路里
- 25g蛋白質
- 50g碳水化合物
- 15g脂肪
💡 小提示
You can substitute ground pork with ground chicken or beef for variety.Serve with a side of kimchi for an authentic Korean experience.Leftovers can be stored in the fridge for up to 2 days.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。