CookGo
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Hamburger Steak

Cost $10, save $7

Source: Recommended by CookGo

  • 25 Min
  • 4 Servings
  • $10

INGREDIENTS

  • Meat

    • 500g of ground meat mixture

  • Others

    • 🧂 1 teaspoon of salt
    • A pinch of pepper
    • 🥚 1 egg
    • 🧅 1 onion (minced)
    • 🧈 1 tablespoon of butter
    • 1/2 cup of breadcrumbs
    • 2 tablespoons of soy sauce

STEPS

1

In a bowl, combine the ground meat mixture, egg, salt, pepper, breadcrumbs, and minced onion. Mix thoroughly.

2

Shape the hamburger patties and cook them in a frying pan over medium heat with butter. Cook until both sides are browned and have a nice golden color.

3

Add soy sauce and simmer over low heat for about 10 minutes until fully cooked. Once done, it's ready to serve.

NUTRIENTS

Per 1 serving

🔥

400

Calories

  • 22g
    Protein
  • 10g
    Carbs
  • 28g
    Fats

💡 Tips

It's recommended to serve with steamed vegetables or mashed potatoes as a side dish.Cooked hamburger steaks can be frozen and reheated later for excellent taste.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.