Consegue ser Armazenado na Geladeira

• 
  30
  Min

  Chikuzen-ni (Simmered Chicken and Vegetables)

  Custo $12, economizar $8

• 
  15
  Min

  Konjac with Garlic Butter Soy Sauce

  Custo $5, economizar $10

• 
  15
  Min

  Ume Hijiki Furikake

  Custo $3, economizar $5

• 
  100
  Min

  How to Freeze and Thaw Hanpen

  Custo $1, economizar $2

• 
  15
  Min

  Broccoli and Hanpen with Mentaiko Dressing

  Custo $5, economizar $10

• 
  10
  Min

  Onion and Canned Mackerel Miso Soup

  Custo $5, economizar $7

• 
  15
  Min

  Eggplant and Sprout Tuna Mayo Salad

  Custo $5, economizar $7

• 
  10
  Min

  Bean Sprout and Radish Sprout Tuna Salad

  Custo $5, economizar $7

• 
  60
  Min

  Pumpkin Mixed Rice

  Custo $5, economizar $10

• 
  10
  Min

  Scallops and Tofu with Ginger Sauce

  Custo $12, economizar $8

• 
  60
  Min

  Scallop and Ginger Rice

  Custo $8, economizar $12

• 
  60
  Min

  Mentaiko Butter Rice

  Custo $8, economizar $10

• 
  15
  Min

  Oroshi Mentaiko Somen

  Custo $5, economizar $10

• 
  30
  Min

  Octopus and Bell Pepper Basil Marinade

  Custo $8, economizar $12

• 
  30
  Min

  Octopus and Cherry Tomato Marinade

  Custo $10, economizar $5

• 
  10
  Min

  Boiled Squid with Mayo Dressing

  Custo $8, economizar $5

• 
  10
  Min

  Grilled Yellowtail with Lemon Soy Sauce Marinade

  Custo $10, economizar $15

• 
  20
  Min

  Teriyaki Yellowtail

  Custo $15, economizar $10

• 
  5
  Min

  Teriyaki Yellowtail (Freezer-Friendly)

  Custo $10, economizar $8

• 
  240
  Min

  How to Desalt Salted Mackerel

  Custo $5, economizar $10