Apto para Iniciantes

• 
  10
  Min

  Mizuna and Wakame Sesame Dressing Salad

  Custo $5, economizar $10

• 
  30
  Min

  Grilled Spanish Mackerel with Miso Butter

  Custo $10, economizar $5

• 
  10
  Min

  Firefly Squid and Wakame with Ginger Dressing

  Custo $5, economizar $10

• 
  15
  Min

  Sweet and Savory Soy Sauce Simmered Swordfish and Zucchini

  Custo $12, economizar $8

• 
  15
  Min

  Japanese Sea Bream Carpaccio

  Custo $10, economizar $15

• 
  30
  Min

  Katsuo Tataki Nanbanzuke

  Custo $10, economizar $5

• 
  15
  Min

  Cod with Ginger Tofu Soup

  Custo $8, economizar $5

• 
  30
  Min

  Simmered Flounder with Mentsuyu

  Custo $8, economizar $12

• 
  15
  Min

  Unagi Tamago Don

  Custo $8, economizar $7

• 
  15
  Min

  Simmered Firefly Squid and Daikon Radish

  Custo $5, economizar $10

• 
  15
  Min

  Salt Butter Steamed Cod and Cabbage

  Custo $10, economizar $5

• 
  15
  Min

  Preparation of Sea Bream

  Custo $5, economizar $10

• 
  15
  Min

  Deep-fried Swordfish

  Custo $8, economizar $12

• 
  180
  Min

  Cod Curry Yogurt Bake

  Custo $8, economizar $12

• 
  30
  Min

  Deep-fried Spanish Mackerel with Chive Sauce

  Custo $10, economizar $8

• 
  30
  Min

  Shishamo Nanbanzuke

  Custo $8, economizar $12

• 
  15
  Min

  Broccoli and Hanpen with Yuzu Pepper Mayo

  Custo $5, economizar $10

• 
  10
  Min

  Hanpen and Bacon Butter Sauté

  Custo $5, economizar $10

• 
  5
  Min

  Pan-fried Hanpen with Salt and Pepper

  Custo $2.5, economizar $5

• 
  5
  Min

  Pan-fried Hanpen with Corn and Butter

  Custo $3, economizar $5