Apto para Iniciantes

• 
  60
  Min

  Steamed Rice with Namerou Flounder and Aromatic Vegetables

  Custo $15, economizar $10

• 
  15
  Min

  Japanese-Style German Potatoes

  Custo $5, economizar $10

• 
  5
  Min

  Shiso Leaf Storage Methods

  Custo $0, economizar $0

• 
  30
  Min

  Natto Seaweed Tempura

  Custo $5, economizar $10

• 
  30
  Min

  Simple Lobster Preparation

  Custo $30, economizar $20

• 
  5
  Min

  Butter Ponzu Natto Rice Bowl

  Custo $5, economizar $10

• 
  15
  Min

  Neba Neba Yaki Udon

  Custo $5, economizar $10

• 
  10
  Min

  Celery and Beans Salad

  Custo $5, economizar $10

• 
  10
  Min

  Fluffy Egg and Kimchi Rice Porridge

  Custo $5, economizar $10

• 
  30
  Min

  Natto and Lotus Root Patties

  Custo $5, economizar $10

• 
  5
  Min

  Natto and Cucumber with Dried Sardines

  Custo $5, economizar $10

• 
  15
  Min

  Soybean Miso Stir-fry

  Custo $3.5, economizar $5

• 
  15
  Min

  Fluffy Natto Egg Rice Bowl

  Custo $5, economizar $10

• 
  10
  Min

  Natto and Nori Tsukudani Warm Egg Udon

  Custo $5, economizar $10

• 
  10
  Min

  Fluffy Natto Udon

  Custo $5, economizar $10

• 
  30
  Min

  Minced Meat and Soybean Samosa

  Custo $10, economizar $5

• 
  15
  Min

  Soybean Chocolate

  Custo $3.5, economizar $2.5

• 
  10
  Min

  Tomato Soup with Beans and Onion

  Custo $8, economizar $5

• 
  15
  Min

  Shiitake Mushroom Foil Bake

  Custo $3.5, economizar $5

• 
  5
  Min

  Shiitake and Green Onion Marinade

  Custo $5, economizar $10