Recomendadas

• 
  90
  Min

  Infinite Perilla Leaves

  Custo $5, economizar $10

• 
  30
  Min

  Chicken and Aromatic Vegetables with Sesame Sauce

  Custo $10, economizar $15

• 
  90
  Min

  Pork and Bamboo Shoot Chinese Sticky Rice

  Custo $15, economizar $10

• 
  5
  Min

  Kaiware and Ham Sweet Vinegar Salad

  Custo $5, economizar $10

• 
  40
  Min

  Herbed Pork Spare Ribs and Beans Stew

  Custo $15, economizar $10

• 
  15
  Min

  Basil & Lemon Fried Chicken Breast

  Custo $8, economizar $12

• 
  5
  Min

  Shiitake Mushroom with Shiso and Cheese Bake

  Custo $5, economizar $10

• 
  15
  Min

  Eggplant with Shiso Miso Sauce

  Custo $5, economizar $10

• 
  15
  Min

  Warm Meat Udon in a Soup Jar

  Custo $5, economizar $10

• 
  15
  Min

  Ginger Fruit Punch

  Custo $5, economizar $10

• 
  15
  Min

  Stir-fried Thick Fried Tofu and Ground Pork with Ethnic Flavor

  Custo $8, economizar $5

• 
  15
  Min

  Garlic Ponzu Stir-fried Lotus Root

  Custo $5, economizar $10

• 
  15
  Min

  Spicy Ponzu Pork and Cabbage

  Custo $5, economizar $10

• 
  10
  Min

  Sukiyaki-style Minced Meat Bowl

  Custo $8, economizar $12

• 
  60
  Min

  Jako and Ginger Mixed Rice

  Custo $5, economizar $10

• 
  60
  Min

  Herb Butter

  Custo $5, economizar $10

• 
  20
  Min

  Stir-fried Nanohana and Pork Belly with Thick Sauce

  Custo $8, economizar $12

• 
  180
  Min

  Tofu Tiramisu Style

  Custo $8, economizar $12

• 
  5
  Min

  Negidare Egg

  Custo $2.5, economizar $5

• 
  40
  Min

  Authentic Twice-Cooked Pork (Hui Guo Rou)

  Custo $12, economizar $8