Jantar

• 
  40
  Min

  Simmered Taro and Pork Belly

  Custo $8, economizar $12

• 
  15
  Min

  Frying Pan Pork Miso Kimchi Hot Pot

  Custo $12, economizar $8

• 
  20
  Min

  Pork Belly and Daikon Stew with Gochujang

  Custo $8, economizar $12

• 
  30
  Min

  Tomato and Pork Hayashi Rice

  Custo $10, economizar $5

• 
  15
  Min

  Chicken Breast Sesame Oil Hot Pot

  Custo $10, economizar $15

• 
  15
  Min

  Pork Belly and Bean Sprout Tonkotsu-style Stir-fry

  Custo $8, economizar $7

• 
  15
  Min

  Pork Loin and Eggplant Stir-fry with Ponzu Sauce

  Custo $8, economizar $12

• 
  50
  Min

  Bite-sized Gyoza

  Custo $15, economizar $10

• 
  30
  Min

  Tofu Hamburg with Japanese Grated Daikon Sauce

  Custo $8, economizar $12

• 
  20
  Min

  Fried Potatoes with Miso Mustard Sauce

  Custo $5, economizar $10

• 
  90
  Min

  Pot-au-feu with Salted Pork

  Custo $15, economizar $10

• 
  20
  Min

  Mushroom-rich Mapo Tofu Style

  Custo $8, economizar $12

• 
  10
  Min

  Creamy Bacon and Pumpkin Rice Soup

  Custo $5, economizar $10

• 
  15
  Min

  Chingensai and Eringi Oyster Stir-fry

  Custo $5, economizar $10

• 
  15
  Min

  Pressure Cooker Pumpkin Simmered Dish

  Custo $5, economizar $10

• 
  30
  Min

  Microwave Steamed Spare Ribs

  Custo $10, economizar $15

• 
  90
  Min

  Pork and Bamboo Shoot Chinese Sticky Rice

  Custo $8, economizar $12

• 
  20
  Min

  Hot Plate Steamed Shabu-shabu

  Custo $15, economizar $10

• 
  30
  Min

  Spicy Simmered Taro and Pork Belly

  Custo $10, economizar $5

• 
  15
  Min

  Yuzu Kosho Stir-fried Atsuage

  Custo $5, economizar $10