Peixe

• 
  15
  Min

  Buri Ginger Teriyaki

  Custo $10, economizar $5

• 
  20
  Min

  Yellowtail and Vegetable Hot Pot

  Custo $15, economizar $10

• 
  10
  Min

  Teriyaki Yellowtail with Rich Broth

  Custo $12, economizar $8

• 
  60
  Min

  Grilled Yellowtail with Shio Koji

  Custo $10, economizar $15

• 
  10
  Min

  Garlic Stir-fried Yellowtail

  Custo $10, economizar $5

• 
  60
  Min

  Buri and Mushroom Confit Style

  Custo $10, economizar $15

• 
  15
  Min

  Grilled Yellowtail Skewers

  Custo $10, economizar $5

• 
  20
  Min

  Yellowtail and Lotus Root Curry Stir-fry

  Custo $10, economizar $5

• 
  240
  Min

  How to Desalt Salted Mackerel

  Custo $5, economizar $10

• 
  30
  Min

  Saba and Cabbage Chanchan-yaki Style

  Custo $10, economizar $15

• 
  20
  Min

  Salted Mackerel and Potato Ajillo Style

  Custo $10, economizar $15

• 
  5
  Min

  Mentsuyu Curry Grilled Mackerel

  Custo $5, economizar $10

• 
  15
  Min

  Saba Sandwich with Salsa Sauce

  Custo $8, economizar $5

• 
  30
  Min

  Senba-jiru (Osaka-style Mackerel Soup)

  Custo $5, economizar $10

• 
  10
  Min

  Grilled Mackerel (Yaki Saba)

  Custo $5, economizar $10

• 
  20
  Min

  One-Pan Garlic Tomato Pasta with Canned Mackerel

  Custo $8, economizar $12

• 
  15
  Min

  Saba Can Tatsuta-age

  Custo $5, economizar $10

• 
  10
  Min

  Garlic Soy Sauce Marinated Mackerel

  Custo $8, economizar $12

• 
  20
  Min

  Miso Simmered Mackerel and Sesame Ponzu Salad

  Custo $10, economizar $8

• 
  20
  Min

  Sautéed Mackerel with Plum Shiso Sauce

  Custo $8, economizar $12