Peixe

• 
  60
  Min

  Salmon Kombu Rolls

  Custo $15, economizar $10

• 
  15
  Min

  Flounder Rice Bowl with Yuzu Pepper

  Custo $12, economizar $8

• 
  10
  Min

  Tai no Shio Kombu Zuke Don

  Custo $8, economizar $12

• 
  40
  Min

  Hamachi Sesame Marinated Rice Bowl

  Custo $10, economizar $5

• 
  15
  Min

  Swordfish Simmered with Aromatic Vegetables

  Custo $10, economizar $15

• 
  30
  Min

  Simmered Spanish Mackerel

  Custo $8, economizar $12

• 
  30
  Min

  Homemade Satsuma-age (Japanese Fish Cakes)

  Custo $10, economizar $5

• 
  30
  Min

  Hamachi Simmered in Soy Sauce

  Custo $8, economizar $12

• 
  20
  Min

  Grilled Salted Hokke

  Custo $8, economizar $5

• 
  20
  Min

  Japanese Style Chikuwa Bread

  Custo $5, economizar $10

• 
  50
  Min

  Mezashi Nanban-zuke

  Custo $8, economizar $12

• 
  60
  Min

  Spinach and Cod Cream Gratin

  Custo $15, economizar $10

• 
  20
  Min

  Kibinago Karaage

  Custo $5, economizar $10

• 
  400
  Min

  Grilled Red Fish with Saikyo Miso

  Custo $10, economizar $15

• 
  50
  Min

  Tai Somen (Sea Bream Somen Noodles)

  Custo $15, economizar $10

• 
  20
  Min

  Tai Zosui (Sea Bream Rice Soup)

  Custo $8, economizar $12

• 
  20
  Min

  Crispy Cheese and Shirasu Bake

  Custo $5.5, economizar $10

• 
  5
  Min

  Stir-fried Bok Choy with Canned Mackerel

  Custo $5, economizar $10

• 
  5
  Min

  Okra and Mackerel Curry Stir-fry

  Custo $5, economizar $10

• 
  5
  Min

  Pumpkin and Mackerel Can Salt Stir-fry

  Custo $5, economizar $10