Carne de Boi

• 
  45
  Min

  Hamburger Steaks with Creamy Mushroom Gravy

  Custo $20, economizar $15

• 
  50
  Min

  Midwest Salisbury Steak

  Custo $15, economizar $10

• 
  50
  Min

  Chef John's Salisbury Steak

  Custo $15, economizar $15

• 
  25
  Min

  Bife Salisbury com Cogumelos

  Custo $10, economizar $15

• 
  240
  Min

  Bife Salisbury de Panela Lenta

  Custo $12, economizar $18

• 
  25
  Min

  Bife de Hambúrguer com Cebolas e Molho

  Custo $12.5, economizar $8

• 
  25
  Min

  Bife Salisbury

  Custo $12, economizar $8

• 
  210
  Min

  Peito Bovino com Damasco

  Custo $25, economizar $20

• 
  90
  Min

  Assado Macio de Músculo

  Custo $25, economizar $15

• 
  405
  Min

  Peito Bovino Defumado do Texas na Panela Lenta

  Custo $25, economizar $20

• 
  90
  Min

  Top Sirloin Roast

  Custo $30, economizar $25

• 
  240
  Min

  Sauerbraten Tradicional

  Custo $20, economizar $15

• 
  360
  Min

  Assado de Panela Lenta com Três Pacotes

  Custo $20, economizar $10

• 
  120
  Min

  Assado de Costela Fácil

  Custo $50, economizar $30

• 
  120
  Min

  Foolproof Rib Roast

  Custo $80, economizar $50

• 
  70
  Min

  Best Roast Beef

  Custo $30, economizar $25

• 
  90
  Min

  The Best Beef Tri-Tip

  Custo $25, economizar $15

• 
  30
  Min

  Wiener Winks

  Custo $6.5, economizar $12

• 
  154
  Min

  Bife de Contrafilé e Risoto de Cogumelos

  Custo $35, economizar $25

• 
  60
  Min

  Cassoulet de Cebola Francesa

  Custo $11.5, economizar $8.5