Baixo teor de gordura

• 
  15
  Min

  White Dashi Yellowtail Shabu-shabu

  Custo $10, economizar $15

• 
  20
  Min

  Simmered Yellowtail and Turnip with Ginger Miso

  Custo $10, economizar $5

• 
  20
  Min

  Yellowtail and Vegetable Hot Pot

  Custo $15, economizar $10

• 
  30
  Min

  Senba-jiru (Osaka-style Mackerel Soup)

  Custo $5, economizar $10

• 
  10
  Min

  Grilled Mackerel (Yaki Saba)

  Custo $5, economizar $10

• 
  180
  Min

  Salted Mackerel Simmered in Miso

  Custo $10, economizar $15

• 
  20
  Min

  Saba Nanban-zuke (Mackerel in Sweet Vinegar Sauce)

  Custo $10, economizar $8

• 
  30
  Min

  Korean-style Simmered Mackerel and Daikon

  Custo $10, economizar $15

• 
  400
  Min

  Mirin-Dried Mackerel

  Custo $5, economizar $10

• 
  30
  Min

  Salmon with Aromatic Sauce in Foil

  Custo $10, economizar $15

• 
  15
  Min

  Salmon and Mizuna Ochazuke with White Dashi

  Custo $5, economizar $10

• 
  30
  Min

  Chrysanthemum and Tofu Sesame Salad

  Custo $5, economizar $10

• 
  15
  Min

  Shirona and Aburaage Simmered Dish

  Custo $5, economizar $10

• 
  10
  Min

  Seri with Wasabi Soy Sauce

  Custo $5, economizar $10

• 
  10
  Min

  Cilantro and Chicken Breast Salad

  Custo $8, economizar $5

• 
  20
  Min

  White Asparagus with Soft-Boiled Egg

  Custo $5, economizar $10

• 
  15
  Min

  Wakagi and Chikuwa with Mustard Miso Dressing

  Custo $5, economizar $10

• 
  2,880
  Min

  Pickled Young Ginger in Sweet Vinegar

  Custo $5, economizar $10

• 
  15
  Min

  Salted Kombu Marinated Pea Shoots

  Custo $3, economizar $5

• 
  60
  Min

  Seafood and Colorful Vegetable Marinade

  Custo $10, economizar $15