Japonesa

• 
  30
  Min

  Basic Buri Teriyaki

  Custo $10, economizar $15

• 
  20
  Min

  Grilled Leek and Yellowtail Daikon Hot Pot

  Custo $15, economizar $10

• 
  15
  Min

  Yellowtail Curry Teriyaki

  Custo $10, economizar $8

• 
  90
  Min

  Yellowtail and Maitake Mushroom Rice

  Custo $12, economizar $8

• 
  50
  Min

  Buri no Ara-ni (Simmered Yellowtail Fish Head)

  Custo $10, economizar $15

• 
  15
  Min

  Yellowtail Wasabi Carpaccio

  Custo $10, economizar $5

• 
  30
  Min

  Grilled Yellowtail with Ginger Soy Marinade

  Custo $10, economizar $15

• 
  120
  Min

  Grilled Yellowtail with Yuzu Pepper Marinade

  Custo $10, economizar $15

• 
  10
  Min

  Teriyaki Yellowtail with Gochujang

  Custo $8, economizar $12

• 
  20
  Min

  Butter Sautéed Sardines

  Custo $8, economizar $12

• 
  30
  Min

  Buri with Plum Sauce Teriyaki

  Custo $8, economizar $12

• 
  20
  Min

  Pan-Fried Sardines with Breadcrumbs

  Custo $8, economizar $12

• 
  30
  Min

  Simmered Sardines and Daikon with Ume

  Custo $8, economizar $12

• 
  30
  Min

  Teriyaki Sardine Hamburg Steak

  Custo $8, economizar $12

• 
  40
  Min

  Simmered Sardines with Umeboshi

  Custo $8, economizar $12

• 
  50
  Min

  Iwashi no Umeni (Sardines Simmered with Ume)

  Custo $8, economizar $12

• 
  60
  Min

  Yuzu Pepper Sardine Rice

  Custo $8, economizar $12

• 
  15
  Min

  Iwashi Bone Crackers

  Custo $5, economizar $10

• 
  10
  Min

  Iwashi no Namero

  Custo $5, economizar $10

• 
  20
  Min

  Crispy Ginger-Stuffed Sardine Tempura

  Custo $8, economizar $5