Fogão

• 
  15
  Min

  Tomato Cream Oatmeal Risotto

  Custo $5, economizar $10

• 
  60
  Min

  Chinese-style Rice with Dried Shrimp

  Custo $8, economizar $12

• 
  30
  Min

  Shrimp Ankake Somen

  Custo $12, economizar $8

• 
  40
  Min

  Lu Rou Fan (Taiwanese Braised Pork Rice)

  Custo $12, economizar $8

• 
  30
  Min

  Negi Salt Mille-feuille Chashu

  Custo $12, economizar $8

• 
  90
  Min

  Chinese-style Rice with Pork Belly and Fried Tofu

  Custo $10, economizar $15

• 
  90
  Min

  Braised Pork Belly in Frying Pan

  Custo $15, economizar $10

• 
  15
  Min

  Shrimp and Mushroom Ajillo

  Custo $10, economizar $15

• 
  30
  Min

  Meatballs with Tomato Sauce

  Custo $10, economizar $8

• 
  30
  Min

  Pork Belly Tomato Curry

  Custo $10, economizar $15

• 
  30
  Min

  Simmered Eggplant and Salmon with Grated Daikon

  Custo $10, economizar $15

• 
  60
  Min

  Pork Belly and Green Onion Salt Rice

  Custo $8, economizar $12

• 
  30
  Min

  Salmon Miso Cream Doria

  Custo $12, economizar $8

• 
  30
  Min

  Salmon Chanchan-yaki

  Custo $10, economizar $15

• 
  30
  Min

  Salmon and Mushroom Risotto

  Custo $12, economizar $8

• 
  10
  Min

  Pork and Bean Sprout Soup

  Custo $8, economizar $5

• 
  60
  Min

  Pork Belly and Enoki Mushroom Rice

  Custo $8.5, economizar $12

• 
  30
  Min

  Salmon and Scallion Ginger Vinegar Simmer

  Custo $10, economizar $15

• 
  90
  Min

  Garlic Butter Soy Sauce Salmon Rice

  Custo $10, economizar $5

• 
  20
  Min

  Salmon Cream Pasta

  Custo $8, economizar $12