Fritar em Panela

• 
  15
  Min

  Nanohana Pork Rolls

  Custo $8, economizar $12

• 
  20
  Min

  Daikon Mochi

  Custo $5, economizar $10

• 
  15
  Min

  Bacon Cheese Wrapped Rice

  Custo $8, economizar $12

• 
  20
  Min

  Korean Miso Marinated Pork

  Custo $15, economizar $10

• 
  30
  Min

  Shiso and Ume Pork Rolls

  Custo $8, economizar $12

• 
  30
  Min

  Tofu Garlic Steak

  Custo $8, economizar $12

• 
  20
  Min

  Tofu Miso Katsu

  Custo $5, economizar $10

• 
  30
  Min

  Tofu Steak with Stir-fried Pea Shoots

  Custo $10, economizar $5

• 
  10
  Min

  Edamame Cheese Crisps

  Custo $5, economizar $10

• 
  30
  Min

  Japanese Tofu Hamburger Steak

  Custo $8, economizar $12

• 
  15
  Min

  Fried Wonton with Bean Sprout Sauce

  Custo $8, economizar $12

• 
  20
  Min

  Enoki Chicken Cheese Rolls

  Custo $8, economizar $10

• 
  10
  Min

  Negi Mayo Shiitake

  Custo $5, economizar $10

• 
  50
  Min

  Bite-sized Gyoza

  Custo $15, economizar $10

• 
  20
  Min

  Fried Potatoes with Miso Mustard Sauce

  Custo $5, economizar $10

• 
  15
  Min

  Korokoro Daigaku Imo

  Custo $5, economizar $10

• 
  30
  Min

  Chicken Nanban with Lotus Root and Pumpkin

  Custo $10, economizar $5

• 
  15
  Min

  Pork Wrapped Cucumber with Ume Teriyaki

  Custo $8, economizar $5

• 
  120
  Min

  How to Cook Spare Ribs

  Custo $15, economizar $10

• 
  20
  Min

  Pork with Balsamic Vinegar Sauce

  Custo $10, economizar $15