Em Menos de 60 Minutos

• 
  60
  Min

  Scallop and Ginger Rice

  Custo $8, economizar $12

• 
  50
  Min

  Tomato Paella with Clams

  Custo $15, economizar $10

• 
  60
  Min

  Clam and Nanohana Mixed Rice

  Custo $12, economizar $8

• 
  50
  Min

  Asari Kalguksu

  Custo $12, economizar $8

• 
  60
  Min

  Mentaiko Butter Rice

  Custo $8, economizar $10

• 
  60
  Min

  Mentai Mayo Croquette

  Custo $8, economizar $7

• 
  40
  Min

  Takoyaki Dumplings with Japanese Sauce

  Custo $15, economizar $10

• 
  40
  Min

  Nakgopsae (Spicy Korean Octopus, Tripe, and Shrimp Hot Pot)

  Custo $20, economizar $15

• 
  40
  Min

  Squid and Vegetables in Sweet Vinegar Sauce

  Custo $12, economizar $8

• 
  50
  Min

  Seafood Salad

  Custo $10, economizar $5

• 
  40
  Min

  Simmered Taro and Squid

  Custo $8, economizar $12

• 
  40
  Min

  Head-on Fried Shrimp

  Custo $15, economizar $10

• 
  60
  Min

  Sakura Shrimp and Daikon Rice

  Custo $5.5, economizar $10

• 
  60
  Min

  Grilled Yellowtail with Shio Koji

  Custo $10, economizar $15

• 
  60
  Min

  Buri and Mushroom Confit Style

  Custo $10, economizar $15

• 
  40
  Min

  How to Prepare Mackerel

  Custo $5, economizar $10

• 
  50
  Min

  Rikyu-yaki (Grilled Sesame-coated Fish)

  Custo $10, economizar $5

• 
  60
  Min

  Smoked Salmon and Turnip Vinegar Marinade

  Custo $10, economizar $5

• 
  40
  Min

  Salmon Poke Sushi Rolls

  Custo $15, economizar $10

• 
  40
  Min

  Salmon and Zucchini Mini Burgers

  Custo $12, economizar $8