Em Menos de 60 Minutos

• 
  40
  Min

  Curry-Flavored Fried Chicken Wings

  Custo $8, economizar $12

• 
  50
  Min

  Honey Miso Marinated Grilled Chicken Breast

  Custo $8, economizar $12

• 
  50
  Min

  Simmered Pork Liver with Garlic Soy Sauce

  Custo $8, economizar $12

• 
  40
  Min

  Beer Simmered Pork and Onion

  Custo $15, economizar $10

• 
  40
  Min

  Green Bean Pork Wrap Fritters

  Custo $8, economizar $5

• 
  40
  Min

  Spicy Miso Hot Pot with Pork Offal and Tofu

  Custo $15, economizar $10

• 
  60
  Min

  Pork and Yuzu Pepper Mixed Rice

  Custo $8, economizar $12

• 
  50
  Min

  Pressure Cooker Oden

  Custo $15, economizar $10

• 
  60
  Min

  Tender Braised Pork Belly

  Custo $15, economizar $10

• 
  40
  Min

  Sweet and Spicy Braised Chicken Wings with Root Vegetables

  Custo $12, economizar $8

• 
  50
  Min

  Vegetable Simmered Dish

  Custo $8, economizar $12

• 
  40
  Min

  Oden-style Simmered Dish

  Custo $15, economizar $10

• 
  40
  Min

  Microwave Chikuzen-ni (No Fire Needed)

  Custo $8, economizar $12

• 
  60
  Min

  Nakami Soup

  Custo $15, economizar $10

• 
  60
  Min

  Dutch Oven Spare Ribs

  Custo $15, economizar $10

• 
  50
  Min

  Leftover Somen Noodle Pork Jeon

  Custo $10, economizar $15

• 
  60
  Min

  Pork Tenderloin Chashu

  Custo $10, economizar $15

• 
  60
  Min

  Salmon Kombu Rolls

  Custo $15, economizar $10

• 
  50
  Min

  Spare Ribs with Fermented Black Bean Sauce

  Custo $15, economizar $10

• 
  40
  Min

  3-Color Sakura Seaweed Rolls

  Custo $12, economizar $8