Em Menos de 30 Minutos

• 
  30
  Min

  Creamy Udon Noodles

  Custo $10, economizar $5

• 
  30
  Min

  Steamed Perilla Leaves

  Custo $12, economizar $8

• 
  30
  Min

  Doenjang Jjigae (Korean Soybean Paste Stew)

  Custo $8, economizar $12

• 
  20
  Min

  Delicious Spicy and Sweet Korean Jjolmyeon

  Custo $10, economizar $15

• 
  30
  Min

  Cream Shrimp

  Custo $15, economizar $10

• 
  30
  Min

  Soy Sauce Braised Potatoes

  Custo $8, economizar $12

• 
  30
  Min

  Bacon Egg Sandwich

  Custo $8, economizar $5

• 
  30
  Min

  Honey Butter Sweet Potato Chips

  Custo $5, economizar $10

• 
  20
  Min

  Korean-Style Pork Belly Burrito

  Custo $15, economizar $10

• 
  30
  Min

  Cube Steak Rice Bowl

  Custo $15, economizar $10

• 
  30
  Min

  Mackerel Kimchi Stew

  Custo $15, economizar $10

• 
  30
  Min

  Curry Stir-fried Potato Strips

  Custo $5, economizar $10

• 
  30
  Min

  Tofu Mugwort Soup

  Custo $8, economizar $12

• 
  30
  Min

  Kim Tteok Man (Fried Seaweed Roll, Dumplings, and Rice Cake)

  Custo $15, economizar $10

• 
  30
  Min

  Stir-fried Seasoned Dried Squid

  Custo $10, economizar $15

• 
  30
  Min

  Cheese Pork Ribs

  Custo $15, economizar $20

• 
  30
  Min

  Pollock Bean Sprout Soup

  Custo $8, economizar $12

• 
  30
  Min

  Tuna Potato Braise (Baek Jong Won Recipe)

  Custo $8, economizar $12

• 
  20
  Min

  Kongnamul Bulgogi (Soybean Sprout Bulgogi)

  Custo $15, economizar $10

• 
  20
  Min

  Simple Neapolitan Pasta with Ham and Ketchup

  Custo $5, economizar $10