저지방

• 
  30
  분

  Ham and Wakame with Ume Dressing

  비용 $5, 절약하다 $10

• 
  30
  분

  Simmered Daikon and Kombu

  비용 $5, 절약하다 $10

• 
  20
  분

  Tai no Fukkura Ume Mushi-ni (Steamed Sea Bream with Plum)

  비용 $15, 절약하다 $10

• 
  30
  분

  Wakame and Pork Dipping Soba

  비용 $8, 절약하다 $12

• 
  15
  분

  Simmered Stem Wakame

  비용 $5, 절약하다 $10

• 
  90
  분

  Spicy Chicken with Chili Scallion Sauce

  비용 $10, 절약하다 $15

• 
  30
  분

  Sasami and Pea Sprout Chinese-style Hot Pot

  비용 $10, 절약하다 $15

• 
  20
  분

  Steamed Nodoguro (Blackthroat Seaperch)

  비용 $15, 절약하다 $10

• 
  30
  분

  Gobō Konbu Maki (Burdock Wrapped in Kombu)

  비용 $8, 절약하다 $12

• 
  10
  분

  Tororo Kombu and Tofu Miso Soup

  비용 $3.5, 절약하다 $5

• 
  15
  분

  Beef Broth Choregi Salad

  비용 $5, 절약하다 $10

• 
  10
  분

  Tororo Kombu and Umeboshi Cold Soup

  비용 $5, 절약하다 $10

• 
  15
  분

  Nanohana and Salad Chicken Mustard Mix

  비용 $5, 절약하다 $10

• 
  5
  분

  Tomato Seaweed Namul-style Salad

  비용 $5, 절약하다 $10

• 
  5
  분

  Daikon and Tororo Kombu Japanese Salad

  비용 $5, 절약하다 $10

• 
  15
  분

  Sea Bream Steamed with White Wine

  비용 $12, 절약하다 $8

• 
  40
  분

  Root Vegetable Nimono

  비용 $8, 절약하다 $12

• 
  20
  분

  Simmered Spanish Mackerel and Spring Cabbage with Ginger

  비용 $8, 절약하다 $12

• 
  30
  분

  Steamed Chicken Breast and Chinese Cabbage with Ginger

  비용 $8, 절약하다 $12

• 
  30
  분

  Cod Simmered with Umeboshi and Mentsuyu

  비용 $8, 절약하다 $12