일본 요리

• 
  10
  분

  Stir-fried Pea Shoots and Mushrooms with Scallion Salt Sauce

  비용 $8, 절약하다 $12

• 
  15
  분

  Stir-fried White Gourd and Pork with Oyster Sauce

  비용 $8, 절약하다 $7

• 
  5
  분

  Ume Okaka and Chirimen Jako Onigiri

  비용 $5, 절약하다 $3

• 
  60
  분

  Beef Tendon with Grated Daikon and Ponzu

  비용 $10, 절약하다 $8

• 
  15
  분

  Stir-fried Bean Sprouts and Eggplant with Shiso

  비용 $5, 절약하다 $10

• 
  30
  분

  Okra and Myoga Microwave Tsukune

  비용 $8, 절약하다 $12

• 
  30
  분

  Pork Belly Skewers with Garlic and Shiso

  비용 $12, 절약하다 $8

• 
  15
  분

  Devil's Umami Salt Karaage

  비용 $8, 절약하다 $12

• 
  15
  분

  Salted Kombu Tomato Somen

  비용 $5, 절약하다 $10

• 
  15
  분

  Daikon Stir-fry with Egg

  비용 $5, 절약하다 $10

• 
  15
  분

  Chicken Tender and Shiso Wasabi Soy Sauce Mix

  비용 $5, 절약하다 $10

• 
  5
  분

  Tomato and Shiso Plum Salad

  비용 $5, 절약하다 $10

• 
  15
  분

  Pork Shabu Salad with Eggplant and Cucumber

  비용 $8, 절약하다 $12

• 
  10
  분

  Pork Belly and Bean Sprouts with Yuzu Pepper

  비용 $5, 절약하다 $10

• 
  10
  분

  Soy Milk Dipping Udon

  비용 $5, 절약하다 $10

• 
  10
  분

  Sasami no Koumi Ae (Chicken Tender with Aromatic Sauce)

  비용 $8, 절약하다 $12

• 
  15
  분

  Chicken Breast with Shiso Soy Sauce Stir-fry

  비용 $5, 절약하다 $10

• 
  5
  분

  Natto and Pickled Radish Wrapped Bake

  비용 $5, 절약하다 $10

• 
  15
  분

  Thick Fried Tofu with Cheese

  비용 $5, 절약하다 $10

• 
  10
  분

  Natto Toast

  비용 $3, 절약하다 $5