일본 요리
5
분Cauliflower with Red Shiso Mayo
비용 $5, 절약하다 $10
20
분Chicken Steak Garlic Butter Soy Sauce
비용 $8, 절약하다 $12
20
분Mizuna and Tuna Garlic Pasta
비용 $5, 절약하다 $10
10
분Goya and Tuna Curry Stir-fry
비용 $5, 절약하다 $10
60
분Tender Chicken Breast and Daikon Simmer
비용 $10, 절약하다 $15
15
분Chicken with Green Onion and Ponzu Sauce
비용 $8, 절약하다 $12
10
분Chicken Tender and Spring Vegetables in Butter Soy Sauce Stir-fry
비용 $8, 절약하다 $5
10
분Ume Tuna Mayo Tamagoyaki
비용 $5, 절약하다 $10
30
분Hirayachi (Okinawan Savory Pancake)
비용 $5, 절약하다 $10
15
분Asari Negi Zosui (Clam and Green Onion Rice Soup)
비용 $8, 절약하다 $12
10
분Spring Chrysanthemum and Salad Chicken Chinese Mix
비용 $5, 절약하다 $10
20
분Simmered Scallops and Turnips
비용 $8, 절약하다 $12
30
분Scallop Shumai
비용 $10, 절약하다 $15
40
분Double-Fried Karaage
비용 $8, 절약하다 $12
40
분Simmered Taro and Chicken Wings
비용 $8, 절약하다 $12
30
분Miso Chanko Nabe
비용 $15, 절약하다 $10
15
분Pan-fried Oysters with Lemon Daikon Garnish
비용 $12, 절약하다 $8
30
분Garlic Miso Stir-fried Chicken and Eggplant
비용 $8, 절약하다 $12
10
분Broccoli and Scallop Can Sauce
비용 $8, 절약하다 $12
10
분Asari and Atsuage Oyster Stir-fry
비용 $8, 절약하다 $12