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Tuna Mayo Rice Balls

コスト $8, 節約する $12

出典: Recommended by CookGo

  • 30 Min
  • 4 人数
  • $8

材料

  • Rice

    • 🍚 3 servings of cooked rice
    • 🧂 A pinch of salt
    • 1 tbsp sesame oil
    • A pinch of sesame seeds

  • Tuna Mayo Filling

    • 🐟 1 can of tuna, drained
    • 5 tbsp mayonnaise
    • 🧂 2 pinches of salt
    • A pinch of black pepper

  • Coating

    • Generous amount of seaweed flakes

手順

1

Drain the oil from the canned tuna and prepare it.

2

Mix the tuna with mayonnaise, salt, and black pepper in a bowl.

3

Prepare the rice by mixing it with salt, sesame oil, and sesame seeds.

4

Place seaweed flakes in a plastic bag for coating.

5

Take a scoop of rice, add a spoonful of tuna mayo filling, and shape it into a ball.

6

Roll the rice ball in the seaweed flakes to coat evenly.

栄養素

1人前あたり

🔥

250

カロリー

  • 12g
    タンパク質
  • 30g
    炭水化物
  • 10g
    脂肪

💡 ヒント

Use gloves to shape the rice balls for easier handling.You can substitute tuna with other proteins like chicken or tofu.Prepare extra rice balls and store them in the fridge for a quick snack.

⚠️ 注意事項

このレシピはインスピレーションのためのものであり、使用方法は個人差に応じて調整してください。